Deep intense sweet onions caramelized with an aged balsamic to a smooth silky consistency. Starts delightfully tangy and finishes rich and sweet. Pairs with sharp cheeses, grilled vegetables, polenta and sandwiches. Ingredients: onions, balsamic vinegar , organic cane sugar, olive oil, salt.
Eat This Yum was started by Gino De Schrijver, a chef of 35 years, who developed a line of savory and sweet culinary preserves to pair with every course of a meal. Unexpected herbs blend with fruits to yield complex, well balanced flavors. Gino partnered with the Delaware Valley Volunteer Firehouse to turn it into a full production facility in exchange for a share of Firehouse Jam's gross revenue. The surrounding farms inspire many of their jams. They preserve with 100% certified organic cane sugar and lemons.