A favorite during the fall and holiday season, Spiced Caramel Pear Jam has hints of nutmeg, allspice and cinnamon that make this a must have for entertaining. Pair with blue cheeses and double cream brie. Get creative and use for thumb print cookies. Don’t wait too long to order because this is one of our seasonal flavors and won’t be around for long.
Eat This Yum was started by Gino De Schrijver, a chef of 35 years, who developed a line of savory and sweet culinary preserves to pair with every course of a meal. Unexpected herbs blend with fruits to yield complex, well balanced flavors. Gino partnered with the Delaware Valley Volunteer Firehouse to turn it into a full production facility in exchange for a share of Firehouse Jam's gross revenue. The surrounding farms inspire many of their jams. They preserve with 100% certified organic cane sugar and lemons.
